100% Sangiovese di Toscana
400-420 m slm
in Troncais barriques
and Allier for twelve months and aged
in glass bottle
2,500 bottle per year
Our chianti classico is produced following traditional rules and it is composed only of tuscan red wine grapes. The Sangiovese.
After vinification our chianti classico is aged for 12 months in oak barrels (barriques). This wine has a ruby and rather intense colour and has a vivid smell with hints of mature, red fruit. It is a wine which presents itself with a good body and a pleasant smooth flavour.